(no subject)

I've just looked in the fridge and seen four sorts of milk.


Not milk processed in four different ways (full fat, semi-skimmed, skimmed, ...)


and not milk produced in different ways (eg. conventional and organic),


but milk which is the product of four different types of living thing:

cow's milk, goat's milk, soya milk and rice milk.

All in my fridge right now :-)